This is a really beautiful video, and a wonderful story about one man’s passion for what he does.

Chad Robertson, from Tartine Bakery in San Francisco, is a man truly obsessed with bread. I love how all of his amazing creations stem from such a basic combination: flour and water.


Tartine Bread from 4SP Films on Vimeo.

Have you ever read The Omnivore’s Dilemma? This video makes me think about the opening chapter, when he talks about how bread is the foundation of all meals.

I don’t know about you, but this makes me want to open a restaurant.

{A secret ambition of mine… maybe one day…}

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